Shopping Guides

Apparel & Accessories
- General Care Guidelines
- Glossary
  - Apparel Terms
  - Footwear Terms
  - Footwear Diagram
  - Handbags Terms
- Fabrics & Weaves
- Fashion by Body Type
- Five Fashion Essentials
- Handbag Weight Comparisons
- Fibers
- Scarves in Fashion
- Size Information
- Sunglasses
Beauty
- Cosmetics 101
  - Cosmetic Tools and Care
    - Cosmetic Brushes
    - Face Tools
    - Eye Tools
    - Other Beauty Tools
  - Makeup Application & Color Guide
    - Cheeks
    - Eyebrows
    - Eyes
    - Foundation
    - Lips
    - Hints for Mature Skin
    - Hints for Quick Application
    - The Smoky Eye Effect
  - Makeup by Occasion
- Hair Types and Styling
- Ingredient Glossary
- Skin Care
  - Acne/Oily Skin
  - Aging Skin
  - Dry Skin
  - Normal Skin
  - Sensitive Skin
- Skin Care Regimen
  - Cleanse
  - Tone
  - Exfoliate
  - Refresh
  - Moisturize
  - Firm
  - Protect
- Fragrance Types
Computers & Electronics
- Choosing a Camera
  - Camera Functions
  - Camera Glossary
  - Digital Cameras
- Choosing a Computer
  - Choosing a Notebook
  - Computer Glossary
  - Setting Up Your Computer
- Choosing a GPS
- Gaming Systems & Ratings
- Home Theater Systems
  - Home Theater Glossary
- Refurbished Electronics
- TV Glossary& FAQs
- Unlocked Phones
Coins
- American Coin Designs
- Coin Glossary
- Grading & Certification
- History of Coin Collecting
- History of Coin Jewelry
- Mints & Mint Marks
- Other Currency
- State & Territory Quarters
- Types of Coin Collections
- Types of Coin Collectors
Health & Fitness
- Bicycles
- BOSU Ball Exercises
- Heart Rate Monitoring
- Nutrition Glossary
- Pre-Workout Warm-ups
- Resistance Bands
- Stability Ball Exercises
- Stationary Bikes
- Treadmills
House & Home
- Bath Towels
- Bedding
  - Choosing Sheets
  - Down
  - Fabrics, Weaves & Fibers
  - General Care Guidelines
  - Size Information
  - Top Layers
- Cookware
  - Care & Maintenance
    - All-Clad Care
    - Cast Iron Care
    - Copper Care
    - Nonstick Care
    - Stainless Steel Care
  - Materials
  - Pieces
- Cutlery
  - Knife Construction
  - Types of Knives
  - Sharpening Knives
  - Safety Tips
  - Care and Cleaning
- Decor Periods
- Dining & Entertaining
  - Food, Drinks & Tabletop
  - Setting a Casual Table
  - Setting a Semi-Formal Table
  - Setting a Formal Table
- Feng Shui
  - Five Elements
  - Yin and Yang
  - Feng Shui in Your Home
- Furniture Styles
- Furniture Woods
- Gemstone Globes
- Home Decor Essentials
- Kitchen Appliances
  - Blenders
  - Coffeemakers
  - Deep Fryers
  - Espresso Machines
    - Types of Espresso Machines
    - Subcategories
    - Types of Power
    - Freshly Ground or Pod?
    - Espresso Glossary
    - Some Basics to Consider
    - Cleaning Your Espresso Machine
    - Cups & Saucers
  - Induction Cooktops
  - Microwaves
  - Rice Cookers
  - Toasters & Toaster Ovens
- Lighting
  - Types of Lighting
  - Types of Lamps
  - Light Bulbs
  - Lighting Glossary
- Luggage Tips
- Mattresses
  - Mattress Comfort
  - Mattress Sizes
  - Mattress Types
    - Air Chamber
    - Innerspring
    - Latex Foam
    - Memory Foam
- Rugs
- Sewing Machines
- Wine Enjoyment
  - Aerating & Decanting Wine
  - Storing & Preserving Wine
  - Wine Glass Types
  - Wine Glossary
  - Wine Tasting 101
    - Types of Wine Tastings
    - How to Conduct a Tasting
    - The Tasting Process
    - Tasting Cards
- Design Motifs & Symbolism
Jewelry
- Birthstones
- Care and Storage
- Clasps and Closures
  - Earring Backs
  - Necklace and Bracelet Clasps
- Cleaning Methods
- Created and Simulated Gems
- Gemstones
  - Clarity and Color Grading
  - Settings
  - Mohs Scale
  - Enhancement and Care
  - Shapes or Cuts
  - A-B Gemstones
    - Agate
    - Alexandrite
    - Amazonite
    - Amber
    - Amethyst
    - Ametrine
    - Andalusite
    - Ammolite
    - Andesine
    - Apatite
    - Aquamarine
    - Aventurine
    - Azurite
    - Beryl
    - Bloodstone
    - Boulder Opal
    - Brazanite
  - C-F Gemstones
    - Carnelian
    - Cat's Eye Chrysoberyl
    - Chalcedony
    - Charoite
    - Chrome Diopside
    - Chrysocolla
    - Chrysoprase
    - Cinnabar
    - Citrine
    - Coral
    - Diamond
    - Diopside
    - Drusy
    - Dumortierite
    - Emerald
    - Eudialite
    - Fire Opal
    - Fluorite
  - G-N Gemstones
    - Garnet
    - Howlite
    - Hematite
    - Iolite
    - Jade
    - Jasper
    - Kunzite
    - Kyanite
    - Labradorite
    - Lapis Lazuli
    - Larimar
    - Larvikite
    - Magnesite
    - Malachite
    - Mandarin Garnet
    - Marcasite
    - Moldavite
    - Moonstone
    - Morganite
    - Mother of Pearl
    - Mystic Topaz
  - O-R Gemstones
    - Obsidian
    - Onyx
    - Opal
    - Ouro Verde
    - Padparadscha Sapphire
    - Pearl
    - Paua Shell (Abalone)
    - Peridot
    - Peruvian Blue Opal
    - Pietersite
    - Prasiolite
    - Prehnite
    - Quartz
    - Queen Conch Shell
    - Rhodochrosite
    - Rhodolite
    - Rubellite
    - Ruby
  - S-Z Gemstones
    - Sandstone
    - Sapphire
    - Serpentine
    - Sodalite
    - Spessartite
    - Sphene
    - Spinel
    - Sunstone
    - Tanzanite
    - Tashmarine
    - Tiger's Eye
    - Topaz
    - Tourmaline
    - Tsavorite
    - Turquoise
    - Unakite
    - Venetian and Murano Glass
    - Zircon
    - Zoisite
    - Zultanite
- Glossary
- Jewelry Trends
  - Alternative Birthstones
  - Astrology
  - Chinese Zodiac
  - Italian Gold
  - Jewelry Designs
  - Right-Hand Rings
  - Traditional Anniversary Gifts
- Manufacturing Techniques
- Metals
  - Ceramic
  - Copper
  - Gold
  - Plated Silver or Bronze
  - Platinum
  - Ruthenium Plating
  - Stainless Steel
  - Sterling Silver
  - Tungsten
- Size Information
Watches
- Watch Glossary
- Invicta Collections
- Maintenance, Care & Cleaning
- Measurements & Sizing
- Strap & Bracelet Materials
- Watch Case Dimensions
- Watch Components
  - Case
  - Crystal
  - Dial
  - Movement
  - Strap/Bracelet
- Water Resistance Levels
- Watch Weight Comparisons

Untitled Document

Many different types of knives exist. How many you need and which you should buy depend largely upon personal preference, but even the most infrequent cook will find use for at least two or three inexpensive kitchen knives (one of which should be serrated). Here are descriptions of the more common cutlery pieces to help you choose knives for your own kitchen habits.

Boning Knife
This knife has a short, thin, very flexible blade that is used for cutting meat. Its original purpose was to remove the main bone from a piece of meat such as a ham or a beef roast, but it can also be useful for more delicate slicing.

Carving Knife
Some manufacturers call this a slicing knife. It is a large, often curved knife with a blade that can range from 8-15 inches in length. This knife is usually used for cutting large pieces of meat, such as roasted turkey or prime rib. Carving knives are often paired with a two-pronged meat fork.

Chef's Knife
Also called the cook's knife, this is the classic, all-purpose kitchen knife that can be used for slicing, chopping, dicing and mincing. The blades are usually fairly thick and rigid, and they can vary in length from 6-12 inches.

Cleaver
This knife has a large blade that is heavy, thick and rigid. A cleaver has many uses, including chopping, shredding and pounding. It is made for the really heavy kitchen work; there is no better knife for chopping a mountain of vegetables for a stew. The flat of the broad blade can be used to pulverize meat or to crush seeds or garlic, and some cleavers can even cut right through bones.

Filet Knife
This is like a larger version of a boning knife with a flexible blade that is typically 6-11 inches long. As its name implies, this knife is excellent for filleting fish.

Kitchen Shears
Many cutlery sets also include a pair of heavy scissors or shears. These can be very handy for opening packages of meat, snipping cooking ties and much more.

Paring Knife
This is a small, easy-to-handle knife with a thin blade that is usually only three or four inches in length. This type of knife works well for peeling, coring and slicing smaller foods.

Serrated Knife
This knife features a 5-10 inch blade with many saw-like notches. This knife works great for slicing softer foods such as tomatoes, and is especially useful for bread. In fact, many people simply refer to this kind of knife as a bread knife.

Utility Knife
This is a smaller, lighter-weight version of a chef's knife. Blades are usually four to seven inches long and are very stiff. This is a handy knife for lots of miscellaneous cutting, such as slicing fruit and cheese.

Shopping Guides

Manage Your Account

Get More with ShopHQ Card