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Easily indulge your sweet tooth when you whip up your own creamy creations with this Cook's Companion® ice cream maker!

Made with simplicity and convenience in mind, the thermoelectric design eliminates precooling and the need for a bulky compressor, which saves you time - and counter space. You’ll also appreciate that it operates quietly and doesn’t distract from the festivities or conversations your enjoying. Plus, a single batch only takes between 45 and 120 minutes to make. If you’re craving a cone, then select the Hard mode for a thicker consistency to make scoops or choose the Soft mode if you prefer a dish. Either way use the included ice cream scoop and enjoy!

Includes

  • Ice cream maker
  • Ice cream scoop
  • Spatula
  • Measuring cup
  • Power cord

Ice Cream Maker Features

  • Two operating modes allow you to choose from hard or soft consistencies.
  • Thermoelectric design eliminates the need for a bulky compressor or precooling in the refrigerator.
  • Smooth and quiet operation.
  • Compact design fits in almost any kitchen.

View instructions here.

View recipes here.

Additional Information

  • Dimensions: 10-1/4"L x 7"W x 8-3/4"H (4.2lbs)
  • Materials: Plastic, aluminum and silicone
  • Power: 90W; CSA Listed
  • Noise Level: Moderate (30-50db)
  • Country of Origin: China

Warranty

  • One year limited vendor warranty. Please call 1-312-526-3760.

Please see the Care & Operating Instructions tab for important care information.

About the Collection
Rediscover the art of great cooking and create delicious, flavorful meals with Cook's Companion® - a signature line of high-quality kitchen essentials, exclusively available at EVINE Live. The must-have companion for all home cooks, this line offers everything from the latest innovative technologies to time-honored culinary necessities. From cookware and bakeware to small appliances, cutlery we have your kitchen covered.

Cook with friends with Cook's Companion.

Debra MurrayAbout the Guest
From a young age, Debra Ann Murray has been passionate about food and cooking. Growing up in rural New Hampshire, Debra's family tended a large annual garden which fed them throughout the year. In the spring, she would help collect sap to make maple syrup. Debra describes the experience, "I thought my Grandmother was a magician. No matter what we brought her from our gathering - whether berries, grapes, or things from the garden - she would transform them into the most delicious meal or baked goods. You could just feel the love that came from everything she made."

Over the following decades, Debra's passion for cooking and hospitality would grow. She would work in her family's sandwich shop, at catering companies and in restaurants and bars. Eventually, Debra took a job as a food stylist at a TV network. Working behind the scenes, she prepared meals for several on-air guests and high-profile personalities. The celebrities on the network took note of Debra's talents and hired her as their assistants and stylists.

Stepping out from behind the scenes, she soon took center stage, working side-by-side with her high-profile partners. As her career progressed, she authored nine cookbooks and began hosting shows. In 2013, Debra joined EVINE Live where she presents and demonstrates superior-quality kitchen products.

Tuesday, September 25

Care Instructions

  • Do not immerse the motor in water. Wipe with a damp cloth.
  • Remove the paddle, nut and cover from motor.
  • Use soapy water to clean the cover, nut and paddle.
  • Use a soapy cloth to clean aluminum bowl.

Operating Instructions

  • Make sure there is proper ventilation of 6" on all sides before operating.
  • Assemble the mixing motor onto the top cover and insert the paddle into the shaft of the motor.
  • Connect the AC power adapter to the body of the ice cream maker first then plug it into a wall outlet.
  • Prepare desired ice cream mixture. Note: Chilling ingredients before putting them into the bowl will reduce the time required to make the ice cream. Chilling ingredients before putting them in the bowl will also make the ice cream have a harder consistency.
  • Pour ice cream mixture into the bowl.
  • CAUTION: Never exceed the MAX fill lie marking on the Inner Bowl when using ingredients that expand.
  • Add hard ingredients to the bowl 30-40 minutes after the unit has been working to avoid jamming the spatula or allowing the ingredients to settle to the bottom. 
  • Place the cover onto the ice cream maker and turn the lid clockwise to lock the cover and motor in place.
  • Ensure the metal pins underneath the mixing motor make contact with the magnetic switches on the main body of the ice cream maker. The motor will not function if the magnetic switches are not engaged. Motor will turn off it is separated from the magnetic switches.
  • Depending on the desired consistency, press either Hard (thicker consistency) or Soft (thinner consistency) button to begin operation and the motor will begin turning and the unit will begin freezing.
  • It will take approximately 45-120 minutes to make ice cream based on the quantity being made and the type of ingredients being used. Ambient temperature will also affect the time required.
  • Once the ice cream is ready, and the paddle is no longer able to turn, the ice cream maker will beep. Press the Stop button to stop beeping.
  • Cancel operation at any time by pressing Stop button.
  • Once finished unplug core from wall and main unit.
  • Remove the motor and cover by turning counter clockwise. The paddle should be inside the bowl.
  • Remove paddle and scrape off any excess ice cream with the spatula.
  • Use the scoop to remove ice cream from bowl. Do not use metal utensils as this may damage the surface of the bowl.
  • Store ice cream in a freezer safe container.