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There’s nothing better than delicious Italian food on the table…the classic combination of spaghetti and sauce brings back memories of warm conversation and time spent with family. And with these mini breaded spaghetti balls, you get spaghetti and sauce rolled into one, quite literally – so there's no need to spend time stooped over a stove while the water boils and the sauce simmers. Offered in your choice of red or white sauce (which is included in each lightly breaded piece), all you need to do is thaw, heat and serve. An easy dinner choice without all the extra work!


  • 18 Mini Breaded Spaghetti Balls
    Choice of: Red sauce (meat and red sauce) or White sauce (bechamel white sauce)

Mini Breaded Spaghetti Ball Details

  • Serving Size: One per piece
  • Shelf Life: One year frozen
  • Country of Origin: USA; ingredients imported from Italy and Belgium

Preparation Instructions: Thaw product completely. Preheat oven to 400 degrees F and place on a nonstick pan and bake for 12-15 minutes until internal temperature reaches 160 degrees F.

View nutritional facts listed below:
Red Sauce
White Sauce

Please see the Ingredients tab for ingredient information.

Food Allergens: Contains wheat, soy, milk and egg.

Please Note: Cannot ship to PO Boxes and cannot ship to Alaska, Hawaii, Puerto Rico, US Virgin Islands or Guam.

Comes packaged in an insulated Styrofoam cooler with dry ice and will arrive to customer two days after shipping. May arrive with little to no dry ice remaining, which is normal. Although there may be no dry ice remaining, the food should arrive cold to the touch which indicates it has maintained its freshness.

Do not touch dry ice without gloves. You may leave it in the cooler outside and it will evaporate harmlessly within 24 hours. Do not put in drinks. Do not eat. Do not touch to skin, mouth or eyes. Do not put into air-tight containers. Keep out of reach of children.

About the Collection
Former teen idol and legendary actor, singer and dancer, Frankie Avalon is proud to bring his Italian Kitchen home to you for all to enjoy. Growing up watching his mother and grandmother make fantastic family meals, Frankie was inspired to create a delicious assortment of authentic Italian food using only the finest ingredients, many of which are imported straight from Italy. With Frankie Avalon, you'll savor such classics as stuffed chicken, pazottis (a variety of fillings encased in golden pizza dough), breaded spaghetti balls, tiramisu and cakes like limoncello, Italian berry and Sicilian sea salt.

Grab yourself a little Italian

Frankie AvalonAbout the Guest
Actor, singer, dancer and former teen idol Frankie Avalon, born Francis Thomas Avallone, is a 20th century, American entertainment legend. With countless hit movies and singles, he began his career in food by authoring his first cook book Frankie Avalon's Italian Family Cookbook, from Mom's Kitchen to Mine to Yours. He has since made a name for himself in kitchens across America and beyond.

Breaded Spaghetti Balls w/ Meat and Red Sauce Ingredients: Thick Spaghetti, Water, San Marzano Sauce, Italian Bread Crumbs, All-Purpose Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Meatball Crumble (Beef, Pork, Water, Romano Cheese, Textured Vegetable Protein, Bread Crumbs, Salt, Dried Whole Egg, Flavorings, Parsley, Spices, Monosodium Glutamate, Brown Sugar, Disodium Inosinate And Disodium Guanylate) Liquid Whole Eggs (Whole Eggs, Citric Acid To Preserve Color) Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt And Enzymes, Modified Food Starch) Romano Cheese (Made From Cows Milk, Enzymes, Salt, Starch And Powdered Cellulose To Prevent Caking, Potassium Sorbate) Frying Shortening Oil (Soybean Oil, TBHQ And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-Foaming Agent Added).

Spaghetti Balls w/ Bechamel White Sauce Ingredients: Thick Spaghetti. Unsalted Butter, Italian Bread Crumbs. All Purpose Flour (wheat flour. niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Liquid Whole Eggs (whole eggs. citric acid to preserve color). Whole Milk, Romano Cheese ( made from cows milk, enzymes, salt, starch and powdered cellulose to prevent caking, potassium sorbate). Chicken Base, Worcestershire Sauce, Dry Parsley, Minced Garlic, Black Pepper, Frying Shortening Oil (soybean oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an anti foaming agent added).