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You’re looking to make that perfect sponge cake, a delightfully creamy cheesecake or perhaps you simply need a new spring form pan to add to your collection.

Why do you need a spring form pan, you might wonder? We’re glad you asked! A spring form pan works with spring technology to help hold your cake in place even when you remove the outside edges of it. That way you hopefully don’t end up with a crumbled mess, rather you get a beautiful masterpiece to show-off at your next party. Made of carbon steel and featuring a diamond infusion to help with durability, both the platter and form ring are made to withstand high heat. The platter features silicone handles to grab your tasty treats easily. You could even use the tray on its own as a serving platter with a pop of color for a fantastic display piece that will wow just as much as your baked goods.

Spring Form Pan Set Includes

  • Spring form ring
  • Spring form pan

Spring Form Pan Set Features

  • PFOA/PTFE free
  • Carbon steel technology for durable and even heat distribution
  • Titanium ceramic nonstick coated interior
  • Diamond infused heat resistant bakeware coating for durability
  • Silicone handles are soft to the touch and fast cooling
  • Spring form style features removable sides to help keep cakes stay in their true form when removing from the pan
  • Use the pan without the spring form ring for a perfect sized serving platter
  • Oven safe up to 450°F

Spring Form Pan Set Color Choices

  • Blue Steel - Cobalt blue
  • Copper - Penny copper-tone
  • Red - Scarlet red
  • Silver - Light metallic grey
  • Mint - Light pastel mint green

View care and use instructions here.

Additional Information

  • Material: Carbon steel and silicone
  • Warranty: One-year limited vendor warranty. Please call 1-866-325-1659.
  • Country of Origin: China

Please see the Dimensions & Care tab for important care information.

Dimensions:

  • Ring: 11-3/4"L x 9-1/2"W x 3-1/4"H (0.55 lbs)
  • Pan: 12-3/4"L x 11"W x 1/4"H (1.2 lbs)

Care Instructions:

  • Always allow your bakeware to cool before submerging into water.
  • Do not use abrasive or harsh cleaners.
  • Never use metal utensils on any nonstick surface. It is recommended that you use tools made of nylon, plastic, wood or melamine.
  • Do not scratch the surface or cut directly on your bakeware.
  • Always use extreme caution when handling hot bakeware and keep out of reach of children at all times.
  • Always use oven mitts or potholders when handling.
  • Do not use in a microwave.
  • Never use any aerosol cooking sprays on your bakeware. This will damage the nonstick coating and will void your warranty.