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  • -Enjoy reduced shipping on this Cook's Companion® 10-Piece Kabob Maker & Skewer Set (463-208) when you purchase this Cook's Companion® Ceramic Nonstick Smokeless Indoor Grill & Induction Frying Station. To take advantage, click 'Add to Cart'

Maybe you think you need an outdoor deck to own a grill, so you’re stuck dreaming of perfectly grilled steaks and burgers. Well, what if we told you that you could have the flavor and function of a grill without a large appliance?

We’ve got a smokeless induction griller to bring your outdoor grilling life to your kitchen with ease! That’s right, we said smokeless. The rectangular induction system fits on your countertop and works to give you a grill everyone will be pleased with. The high cooking power and presets help you cook better and more easily than ever before. Two induction coils and a nonstick coated grill makes for a more even cooking area and an easier cleanup when you’re done. So what are you waiting for? Get grilling and impress everyone with your skills.

Frying Station Includes

  • Induction cooker
  • Grill pan
  • Two large filters (preinstalled)
  • Two small filters (preinstalled)
  • Induction tester magnet
  • Trivet
  • Instructions

Frying Station Features

  • Smokeless - Keeps smoke out of the house when you cook with it
  • Rectangular shape fits nicely on countertops
  • Tri-ply construction grill pan with three layers ensures even, consistent heating - a heavy gauge aluminum core surrounded by stainless steel provides excellent heat conduction for browning and searing, while giving you enhanced control over the cooking process
  • PFOA and PTFE-free
  • High 1800W power for better cooking
  • Quad fan smoke exhaust system significantly reduces smoke typically found in conventional electric grills
  • Carbon filters assist in reducing smoke and odors
  • Two induction coils create an even cooking area
  • Bi-play nonstick stainless grill pan - high quality and good heat conductor
  • 16 preset cooking temperatures

Frying Station Color Choices

  • Copper - Penny copper-tone
  • Red - Scarlet red
  • Silver - Light grey

View care and use instructions here.

Frying Station Details

  • Material: Glass, aluminum, plastic and rubber
  • Dimensions: 15-3/4"L x 17-3/4"W x 5-3/4"H (12.82 lbs)
  • Power: 1800W / 120V / 60Hz; ETL listed
  • Cord Length: 57"
  • Warranty: One-year limited vendor warranty. Please call 1-312-526-3760.
  • Country of Origin: China

Please Note: Induction cooking devices require the use of either induction-compatible cookware or an induction disk. See the What Is Induction Cooking? tab for care information.

Care Instructions

  • DO NOT immerse the induction cooker into water. To clean the unit wipe with a damp cloth. The grill pan and glass lid should be hand washed. Do not use abrasive sponges or liquids when cleaning the induction cooker and grill pan. Do not soak the grill pan for a long period of time as this will cause damage to the ceramic coating.
  • It is recommended to change the filter every 6 months.
  • The water tray should be emptied out after every use.

What Is Induction Cooking?

Induction cooking uses magnetic induction to transfer heat. This is compared to traditional cooking, where a flame (gas stovetops) or electrical current (electric stovetops) provides the heat to a burner.

Why Use Induction Cooking?

Induction cooking transfers heat directly to an induction-ready pot or pan, which is more efficient and produces less wasted heat. It also means you can control the temperature more precisely while cooking.

Can I Use My Own Cookware for Induction Cooking?

If you purchased "induction ready" cookware, then yes! You can look for an "Induction" symbol on the manual included with your cookware, or even on the cookware itself. The symbol looks like a line of "teardrops" or ovals.

Induction cooking requires a magnetic reaction to work - basically, a certain amount of iron has to be present in the material out of which your cookware is made. This means cast iron cookware works with induction cookers, as will magnetic stainless steel cookware. Not all stainless steel cookware has enough iron to produce the magnetic reaction, however, nor does cookware made from copper, glass or aluminum.

Some manufacturers build their copper, aluminum or stainless steel cookware with an induction disk - this means that you'll have the look and cooking qualities of the material, but can still use them with induction cooking.

How Can I Tell If My Cookware Will Work with Induction Cooking?

If a test magnet was included with your induction cooker, you can use that to determine if a particular piece of cookware will work with induction cooking. If the magnet sticks to the bottom of the cookware, there's enough magnetic potential for induction cooking.

What If None of My Cookware Works with Induction Cooking?

You can purchase an induction disk, which you place between your induction cooker and your cookware. The induction disk will have a magnetic reaction with the induction cooker and heat up, similarly to a burner or hotplate. Your cookware will then draw heat from the disk.

Note that using an induction disk allows you to use your induction cooker with cookware that's not induction compatible, but won't transfer heat as quickly, efficiently or precisely as using induction compatible cookware.