Preparation Instructions: For food safety and quality, follow these cooking instructions. This product must be cooked to a uniform temperature of 165 f prior to eating. Appliances may vary, adjust accordingly. FROM THAWED: Chef's Choice; Saute in butter or oil approximately 4-5 minutes each side over medium heat. OR Bake at 400F on a greased pan for 12 to 15minutes. FROZEN: Conventional Oven: Preheat oven to 400 F. Brush crab cakes with melted butter or olive oil on both sides. Bake crab cakes on center rack for 22-26 minutes.
Please see the Ingredients tab for ingredient information.
Food Allergens: Contains milk, egg, wheat and crustacean.
Please Note: Comes packaged in an insulated Styrofoam cooler with dry ice and will arrive to customer two days after shipping. May arrive with little to no dry ice remaining, which is normal. Although there may be no dry ice remaining, the food should arrive cold to the touch which indicates it has maintained its freshness.
Do not touch dry ice without gloves. You may leave it in the cooler outside and it will evaporate harmlessly within 24 hours. Do not put in drinks. Do not eat. Do not touch to skin, mouth or eyes. Do not put into air-tight containers. Keep out of reach of children.
About the Collection
Prepare to feast with Deadliest Catch star Captain Sig Hansen! From boat to table, Discovery Channel's hit reality series brings you an exclusive line of seafood inspired by the Captain's adventures. Join Sig as he shares personal stories and close calls - while preparing awesome, mouth-watering dishes. Enjoy amazing appetizers and entrees of Alaskan King crab legs, snow crab, jumbo lump crab cakes, Steak Oscar varieties and more.
Get ready for a tasty ride with Deadliest Catch.
About the Guest
The son of a Norwegian fisherman, Captain Sig Hansen began fishing at age 14. After finishing high school, Sig took up fishing full time and at 22, he was already enough of a veteran to serve as a relief captain on the Northwestern, his family's boat. Four years later, he became the boat's full-time captain and one of the youngest ever to take command.
For nearly two decades, Sig has seen to it that the Northwestern is one of the Alaskan crab industry's top producers. He considers this performance essential, but he'll tell you that a greater accomplishment by far is the lack of any major accidents onboard the Northwestern.
A hard-driving captain, Sig pushes himself and his crew to work grueling hours under extreme conditions. He's a fatherly and compassionate man who puts a premium on family responsibility. This year, Sig will be training his brother Edgar to take over as captain of the Northwestern.
All photos credited to Discovery Communications.
Ingredients: Crabmeat, Breadcrumbs[Enriched Flour(Wheat Flour, Niacin, Reduced Iron,Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Evaporated Cane Juice Crystals, Palm Oil, Salt, Ammonium Bicarbonate, Corn Syrup, Cream of Tartar, Baking Soda,Soy Lecithin, natural Butter Flavor, Papain, Dough Conditioner(enzymes)],Soybean Oil, Pasteurized Whole Eagg, Milk, Cream, CornStarch. Contains 2% or Less of the Following: Distilled Vinegar, Wwater, Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Diced Onion, Diced Celery, Maltodextrin, Modified Butter Oil, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Garlic, Egg White Powder, Parsley, Celery Seed, Paprika, Natural Flavor, Methyl Cellulose, Xanthan Gum, Sea Salt, Potassium Chloride.