Is delicious the only word to describe these meats? Succulent, tender, melt-in-your-mouth flavorful - now that's more like it when it comes to describing Andrew Zimmern and Pat LaFrieda meats. Meticulously sourced and butchered, this hand-crafted beef from culinary adventurer Andrew Zimmern and world-class meat purveyor Pat LaFrieda is one of the best tasting product on the market.
Preparation Instructions: Heat butter in a large pan over high heat until hot and foaming. Season the steaks with salt and pepper. Add the steaks and brown for 4 minutes per side Reserve steaks to a warm place to rest.
Includes:Check out the link here for nutritional facts.
Check out the link here for delicious recipe.
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