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Kalorik 150W 18-Bottle Dual Zone Wine Cooler
Stop ruining your good wine through wrong storage! Age and perfect your wine collection to celebrate special occasions! With its 18-bottle capacity, the Kalorik dual-zone wine cooler stores wine at optimal temperature and humidity conditions, keeping it safe and ready to enjoy! Digital controls and an LCD display make it easy to set the cooler's temperature. Its upper zone offers two levels for up to six bottles of white wine and can be set from 45° to 54° F, while its lower zone offers four levels, each level holding up to three bottles of red, and can be set from 54° to 64° F. Both insulated temperature zones supply scalloped chrome shelves to cradle and display the bottles of wine.

The unit comes with a state-of-the-art thermoelectric cooling system, which eliminates vibrations caused by compressor cooling systems. Such vibrations disturb the sediments in wine, disrupting the aging process. Without vibration, stored wine can age naturally. Even more, the unit's thermoelectric cooling system uses no Freon, which can be harmful to the planet; uses about 130-watts; and delivers ultra-quiet operation with minimal noise generated from the only moving part--the ventilating fan. The wine cooler has a soft interior LED lighting with an on/off switch, a flush-back design, an adjustable level foot and a door with double-paned tempered glass and metallic-silver trim.

Includes:
  • Main Unit
  • User's Manual

Features:
  • Capacity: 18 bottles (52 liters)
  • Upper zone offers two levels for up to six bottles of white wine
  • Lower zone offers four levels, up to three bottles of red wine in each level
  • Soft interior lighting with ON/OFF switch
  • Unique state-of-the-art thermoelectric technology
  • Digital control with LCD display, managing two temperature zones: One for white wines and another for red wines
  • See-through glass door
  • No vibrations! This unit ensures that bottle sediment is not disturbed
  • ETL Approved
  • Power: 150W; 120V

Additional Information:
  • Dimensions: 26.25"H x 19"L x 13.5"D
  • Weight: 34.4 lbs
  • Materials: Wood, plastic, stainless steel and glass
  • Care Instructions: Before cleaning, unplug and wait for the appliance to cool down. Clean the exterior of the appliance with water and detergent. Clean the interior of the appliance with lukewarm water and a bit of vinegar. Remove the detachable accessories in the interior of the appliance and clean with water and liquid detergent. Do not put any parts in the dishwasher. Never use metal utensils or abrasive products to clean the appliance. Never immerse the appliance in water or any other liquid
  • Warranty: One-year limited manufacturer's; 1-888-521-TEAM
  • Country Of Origin: China

Storing & Preserving Wine
A true wine enthusiast knows that proper preservation technique is tantamount to enjoying a fuller, more fulfilling wine taste. A wine patron will often take greater steps to preserve a more expensive bottle. However, taking the right precautions can make a $10 bottle of wine taste like $30. Adhering to a few tricks can make for better flavor and aroma of your wine.
  • Temperature maintenance is the first step in allowing your bottle to mature to its full potential. Most homes maintain a temperature of 70 degrees with a humidity of roughly 20-30%. Optimal wine storage temperatures call for 55-58 degrees with about 55-75% humidity. To replicate these ideal conditions, a proper cellar or wine refrigerator is recommended.
  • Keep your wine out of sunlight. UV rays are harmful to wine and give it an unpleasant cardboard taste and smell.
  • Keep your wine away from cupboards, cabinets and home refrigerators. The opening and shutting of cabinets and doors cause vibrations that disturb your wine and affect the taste.
  • Store bottles on their sides to keep their corks moist. (When a cork dries, it allows air in that will spoil your wine.) When using a rack, keep your white wine lower on the rack, as heat rises and red wine fairs better in higher temperatures.
  • For storing your wine in the short term, duplicate the conditions of longer-term preservation as best you can.