Youthful and exuberant, this Bone China Seasonal Mug in the Tin makes a thoughtful gift during the festive season and beyond. Vibrant and vivacious, the design is a beautiful new addition to the vintage patterns that have made Royal Albert famous the world over. Accented with gold banding.
Dinnerware Durability: Royal Albert bone and fine china products are very durable and when properly cared for, will last for many years. It is safe to warm your fine bone china and fine china plates and serving dishes in the warming compartment of your oven up to 150`F. Never place china in contact with a direct flame or subject it to extreme temperature change. Pieces with a gold or platinum band or detail are not microwave safe. Fine bone china should not be used for cooking purposes. Fine china is suitable for use in the freezer.
**Care Instructions: When washing by hand, avoid using scouring pads and/or abrasive detergents. Most stains can be removed by soaking the item in warm water before washing. Teapot and coffeepot stains can be removed with Barkeepers Friend, and toothpaste will remove "pencil marks" caused by minute mineral deposits of from cutlery. Washing Your Dinnerware in a Dishwasher: It is perfectly safe to wash your dinnerware in an automatic dishwasher - as long as you adhere to the following guidelines. Load the washer so that pieces do not touch each other, to avoid the risk of scratching. Do not overload. Wash at 149`F maximum - the "short wash" or "china and crystal" cycle is sufficient for normal cleaning. As soon as the wash water has drained away, there should be an immediate rinse cycle to flush away deposits of detergent, which will form a film if allowed to dry on the ware.
Dimensions: 3-1/4"H x 5"W
Made in China.
Wine Glass Types
Red Wine Glass: A red wine glass displays a fuller, rounder bowl than most glasses. This allows you to dip your nose into the glass to experience the wine's aroma. The bulbous setting of the glass allows the bouquet to aerate and develop while the longer stem provides the ability to swish the glass.
White Wine Glass: These glasses showcase more of a U-shape than red wine glasses. This allows a more concentrated aroma (whites are often not as pungent as reds) while also maintaining cool temperature.
Sparkling Wine Glass: The sparkling wine glass is most commonly known as a flute. This is because of its long, thin shape. This shaping helps the wine retain its carbonation and preserve flavoring.
Dessert Wine Glass: The dessert wine glass is the smallest type. Its short stem and glass are contrasted with a wide bouquet. Dessert wines have the highest concentration of alcohol, making their short stature a necessity. Finally, the wide bouquet allows the wine to aerate and develop properly overtime.